Chef de Partie
Зарплата, $ $ 1 200 - $ 1 800 в мес.
Тип судна Cruise Liner
Продолжительность 2 мес.
Дата посадки 01.06.2019
Demi Chef de Partie Good communication skills in English Completed vocational training or experience as a chef Completed apprenticeship or specialized training as a cook minimum 2 year of professional experience in a comparable position In-depth knowledge of the menu and food Knowledge of the tools and functions in the galley Good communication skills in English and / or German Responsibilities: Co-responsible for a section in the galley Active assistance of preparing daily meals Professional food handling including buffet and guest service Implementation of our quality standards in the galley Compliance with HACCP requirements and labelling Active support with deliveries and loadings Active support of the other departments on board Long term contracts with rotation 6 weeks on / 2 weeks off Please send CVs to our e-mail